It's Summer. The wait is over. Time has arrived for digging into a good, fresh watermelon! Today, compliments of Carla, who brought a harvest of home-grown produce from her garden, I got to do just that. The watermelon had it's own seat, literally, in one of the chairs until slicing time and this bad boy was packing. It wasn't weighed, but it measured in length as what I call 'a big'un'.
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| Kentucky Wonder coming in at 22 inches |
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Just like fresh tomatoes from the garden, it's a sweet Summer pleasure when a watermelon is sliced open and you smell that savoring aroma. You know already it's a good 'un.
I enjoy my watermelon WITHOUT any enhancement- no salt on my slice. I want to taste the goodness from nature, and that's all. It's good without sprinkling or adding anything to it.
Thank you Carla for all the garden fresh delights. Especially, my first lip-smacking, Summer doozie of-a-watermelon.
